Here are some key points that can be extracted from the given text:

1. The author transitioned back to mostly drinking water a few years ago due to missing carbonation.

2. They tried an Aldi's brand kombucha, which they found unappealing at first but eventually grew curious about.

3. After seeing GT Dave on the internet and learning more about it, their daughter expressed interest in trying kombucha too.

4. Despite having no real immune system due to a six-year-old gluten-free diet diagnosis, the author has started noticing progress with regular consumption of GT's Kombucha for immune boosting purposes.

5. The author credits daily intake - one 16-ounce bottle per day - as contributing factors towards their overall health improvements; they mention it being an integral part of managing life while dealing with multiple responsibilities such as working, taking care of three special needs daughters, navigating through a challenging marriage and maintaining household duties all at once.

6. In conclusion, the author strongly advocates for incorporating GT's Kombucha into one's daily routine to boost immunity levels effectively especially considering today’s fast-paced lifestyle where stressors are omnipresent making it essential than ever before to prioritize overall well-being by consuming nutrient-rich beverages like kombucha regularly without fail!

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